{"id":30398,"date":"2013-12-26T18:48:40","date_gmt":"2013-12-26T17:48:40","guid":{"rendered":"http:\/\/josjos.se\/blog\/?p=30398"},"modified":"2013-12-26T18:48:40","modified_gmt":"2013-12-26T17:48:40","slug":"ingen-jul-utan-horn","status":"publish","type":"post","link":"https:\/\/www.josjos.se\/blog\/2013\/12\/26\/ingen-jul-utan-horn\/","title":{"rendered":"Ingen jul utan horn"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignright size-thumbnail wp-image-30403\" alt=\"Vanlijhorn\" src=\"https:\/\/i0.wp.com\/josjos.se\/blog\/wp-content\/uploads\/2013\/12\/2013-12-25-22.15.48-128x96.jpg?resize=128%2C96\" width=\"128\" height=\"96\" \/>Jag \u00e4r v\u00e4ldigt svag f\u00f6r kakor och en favorit bland dessa \u00e4r Vaniljhorn. De g\u00e5r mycket snabbt att g\u00f6ra och att \u00e4ta, och julen \u00e4r ett ypperligt tillf\u00e4lle att g\u00f6ra b\u00e5da.<\/p>\n<ul>\n<li>300 g mj\u00f6l<\/li>\n<li>2 msk vanlijsocker (ja, det ska vara tv\u00e5 msk = 30 ml)<\/li>\n<li>200 g sm\u00f6r<\/li>\n<\/ul>\n<p>Kn\u00e5da ihop allt till en deg och forma sm\u00e5 parentesformade &#8220;horn&#8221;, ca 5 cm l\u00e5nga. S\u00e4tt in i ugnen p\u00e5 180 grader i ca 15 minuter eller tills man b\u00f6rjar ana lite gyllenbrun f\u00e4rg i kanterna. Rulla sedan i str\u00f6socker och l\u00e5t svalna.<\/p>\n<p>Bon apetit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jag \u00e4r v\u00e4ldigt svag f\u00f6r kakor och en favorit bland dessa \u00e4r Vaniljhorn. De g\u00e5r mycket snabbt att g\u00f6ra och att \u00e4ta, och julen \u00e4r ett ypperligt tillf\u00e4lle att g\u00f6ra b\u00e5da. 300 g mj\u00f6l 2 msk vanlijsocker (ja, det ska vara tv\u00e5 msk = 30 ml) 200 g sm\u00f6r Kn\u00e5da ihop allt till en deg [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[6],"tags":[512,1303,191],"class_list":["post-30398","post","type-post","status-publish","format-standard","hentry","category-vardagen","tag-julgodis","tag-kakor","tag-recept"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/posts\/30398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/comments?post=30398"}],"version-history":[{"count":0,"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/posts\/30398\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/media?parent=30398"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/categories?post=30398"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.josjos.se\/blog\/wp-json\/wp\/v2\/tags?post=30398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}